Collagen Peptide Matrix – Hydrolyzed Multi Collagen Peptides (Types I, II, III, V & X)

• Supports healthy skin, hair and nails by providing key structural proteins.
• Helps maintain normal joint function and cartilage with a rich spectrum of collagen types.
• Supports healthy bones and connective tissues for everyday movement and resilience.
• Helps maintain normal gut barrier function as part of a balanced, protein-conscious diet.
• Supports healthy muscle, tendon and ligament structure in active lifestyles.
• Helps maintain normal protein intake by providing an easy daily source of collagen peptides.
• Supports healthy ageing by contributing to the body’s natural collagen framework.

Add 1 level tbsp (12g) or 2 level tbsp (24g) to 240–360ml of water, juice, coffee, or your favourite beverage. No blender required. Use daily for ongoing support.

Hydrolysed beef collagen, fish collagen, chicken collagen, eggshell membrane collagen, protease (enzyme), serrapeptase (enzyme).

Serving Size: 12g (1 tbsp) or 24g (2 tbsp)

Servings per Container: 14 (24g) or 28 (12g)

Net Weight: 330g

Per 12g Serving:

• Energy: 167 kJ / 40 kcal
• Protein: 10.5g
• Hydrolysed Collagen Blend: 11.5g (Types I, II, III, V, X)
• Collagen Boosting Enzyme Blend: 11mg (Proteases, Serrapeptase)
  

Allergens: Contains egg and fish

• Certified Non-GMO – Independently tested.
• Gluten-Free – Verified free from gluten sources.
• Sustainably Sourced – Environmentally responsible practices.
• Recyclable Packaging – Eco-conscious design.
• Manufactured in GMP-certified facilities for quality assurance.
• Free from artificial colours, preservatives, and common allergens (contains fish and egg).

Caution

Do not use as a sole source of dietary calories.

Consult your healthcare professional before use if pregnant, breastfeeding, or under medical supervision.

Store in a cool, dry place away from sunlight.

Keep out of reach of children.

Collagen is the most abundant protein in the human body, providing structural integrity to skin, joints, bones, tendons, ligaments, and connective tissue. Collagen Peptide Matrix combines six collagen types from multiple sources — grass-fed beef, wild-caught fish, cage-free chicken, and eggshell membrane — in a hydrolysed form for optimal absorption and utilisation.

1. Hydrolysed Collagen Peptides — Absorption & Bioavailability

Hydrolysis breaks collagen into smaller peptides (di- and tripeptides) that are efficiently absorbed through the intestinal wall and transported to target tissues. A pharmacokinetic study confirmed that specific collagen peptides — particularly Pro-Hyp and Hyp-Gly — are detectable in plasma within 1 hour of ingestion and accumulate in skin and cartilage tissue.

Reference: Shigemura Y et al. Journal of Agricultural and Food Chemistry (2009). Identification of food-derived collagen peptides in human blood after oral ingestion of gelatin hydrolysates.

2. Skin Health — Elasticity & Hydration

A systematic review and meta-analysis of 19 randomised controlled trials (n=1,125) found that hydrolysed collagen supplementation significantly improved skin hydration, elasticity, and reduced wrinkle depth compared to placebo. Benefits were observed with doses of 2.5–10g per day over 8–12 weeks.

Reference: de Miranda RB et al. Journal of Cosmetic Dermatology (2021). Effects of hydrolyzed collagen supplementation on skin aging: a systematic review and meta-analysis.

3. Joint Health & Cartilage Support

Type II collagen is the primary structural protein in articular cartilage. A randomised, double-blind, placebo-controlled trial found that undenatured type II collagen supplementation significantly reduced joint pain and improved joint function in athletes with activity-related joint discomfort, with benefits exceeding those of glucosamine and chondroitin.

Reference: Lugo JP et al. Journal of the International Society of Sports Nutrition (2013). Undenatured type II collagen (UC-II®) for joint support: a randomized, double-blind, placebo-controlled study in healthy volunteers.

4. Bone Strength & Density

Collagen accounts for approximately 90% of bone organic matrix and provides the framework for mineralisation. A 12-month randomised controlled trial found that specific collagen peptide supplementation combined with calcium and vitamin D significantly increased bone mineral density in postmenopausal women compared to calcium and vitamin D alone.

Reference: König D et al. Nutrients (2018). Specific collagen peptides improve bone mineral density and bone markers in postmenopausal women — a randomized controlled study.

5. Muscle & Connective Tissue Recovery

Collagen peptides are rich in glycine, proline, and hydroxyproline — amino acids essential for connective tissue repair. A randomised controlled trial found that collagen peptide supplementation combined with resistance training significantly increased fat-free mass and muscle strength compared to placebo, supporting body composition alongside exercise.

Reference: Shaw G et al. British Journal of Nutrition (2017). Vitamin C-enriched gelatin supplementation before intermittent activity augments collagen synthesis.